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Revision history of "Recipes/Ron's fried tofu"

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  • curprev 08:37, 9 December 2016Ron talk contribs 646 bytes +646 Created page with "Take a block of firm tofu and rinse it, then slice it into thin slices (about 1/2 cm, or 1/4 inch thick). Dry the tofu slices very well on paper towels. The dryer, the better..."