Recipes/Humble Radish Salad
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(Translated from the Hebrew with some modification; recipe by Phyllis Glazer's "חגיגה צמחונית")
- 1 C chopped or shredded radish
- 1 small hot red pepper, thinly sliced
- 1/2 C frozen peas
- 1/4-1/2 C whole cashews (optional)
- 1/2 chopped raw green beans (optional)
- 3/4 C coarsely chopped cucumber
Mix ingredients. Add "Soy & Tehina" dressing or "Tehina Salad" dressing, to taste, and mix well.
Put in the fridge and serve cold.